OUR MISSION

Sweet P Bakery is a 501(c)(3) non profit bakery. We are dedicated to providing job training and employment for adults with developmental and intellectual disabilities. Sweet P Bakery will provide opportunities for personal growth, a source of income, social interaction, life skills coaching and a sense of purpose.

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We are Proud – we graduated our very first Baking 2 class on March 15, 2021. We are getting ready to begin our next Baking 1 training program starting this Fall 2022.

Sweet P’s delicious items are now sold exclusively at The Porch located at 161 Cross Highway, Westport .

 Together we can make anything Possible!

Course Descriptions

Eligibility: Must be 18 yrs of age or older

Baking 1
(Foundations)

New class TBD

Includes learning safety, measurement, use of equipment and preparation of baked goods. Also includes working on “soft” skills development such as problem-solving, communication, team work and professionalism.

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Baking 2
(Signature Items)

New class TBD

This class is for students who have successfully completed Baking 1 and includes learning how to make all the products we sell at The Porch.

* Students must graduate from Baking 1 before taking Baking 2

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Internship

 New class TBD

This is offered after students successfully graduate from Baking 2.

 

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Moving on up… Baking 2 students graduate!

Moving on up… Baking 2 students graduate!

Mar 18, 2021 |

Sweet P Bakery’s Baking 2 students are truly unstoppable! Our students spent this session mastering the recipes of the items that will be sold at The Porch this Spring. Their commitment, hard work and a ton of baking has earned our Baking 2 students a 4-week internship at Sweet P Bakery. They are on their way to becoming our very first SBP employees!

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The News

Making things #possible together!

Making things #possible together!

Apr 4, 2020 |

This weekend Sweet P’s Pastry Chefs, Terri and Mary were busy making some of our treats to be donated and delivered to our community. They created and packaged bags of our delicious and healthy granola as well as baked the blondies made by our students.

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5 Baking Tips by Sweet P’s Chef Terri

5 Baking Tips by Sweet P’s Chef Terri

Mar 25, 2020 |

For many of us, we are staying close to home looking for ways to keep everyone busy and finding moments of joy all while social distancing.  We took some time out during our day to take a peek at Facebook and Instagram to see what everyone is up to. So many of you were showcasing your baking skills, asking others for recipes, and snapping pics of your delicious homemade treats.

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Helping Our Community

Helping Our Community

Mar 20, 2020 |

Sweet P Bakery wishes that our students were with us continuing to train and bake, but we have made the difficult decision to temporarily pause the program in light of the coronavirus (COVID-19) outbreak.  The health and safety of our students, staff and local community remains of highest priority.  We are looking for ways to help our local community during this extremely stressful time. 

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Help Support Sweet P Bakery

Your donation and support are making it possible for us to continue our mission of providing job training and employment for adults with developmental and learning disabilities.

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